Clean in Place
Clean-in-Place (CIP) is an automated, validated cleaning system integral to cGMP-compliant pharmaceutical manufacturing. It enables thorough cleaning of internal surfaces of process equipment such as vessels, pipelines, & reactors without disassembly, ensuring repeatable & traceable removal of product residues, contaminants, & microbial load. CIP systems are engineered to meet stringent regulatory standards, supporting aseptic processing, cross-contamination control, & consistent product quality, while minimizing manual intervention & downtime.
Features
- SS316L construction meets cGMP standards for food safety.
- PLC-controlled cycles reduce manual labor & errors.
- Cleans without disassembly, minimizing downtime.
- Recycles cleaning solutions, reducing water usage.
- Single or multi-tank setups suit various plant sizes.
- Ensures microbial-free equipment, enhancing product quality.
- Comply with 21CFR part 11.
Automated Cleaning
for Hygienic Processes
Clean-in-Place (CIP) System delivers high-capacity, automated cleaning for large-scale production in food, nutraceutical, and chemical industries. We tailor each unit to your specific equipment configurations, cleaning intensity, and process integration needs.
InterTech’s standard models feature:
- Robust cleaning system for large vessels, pipelines, and processing lines.
- Customizable cleaning cycles for soil type and equipment complexity.
- Durable SS 316/SS 304 build for corrosion resistance and hygiene.
- Sanitary diaphragm valves for efficient fluid management.
- Optional slide gate valve for handling solid residues in downstream processes.
- Automated chemical dosing for consistent cleaning performance
- Tank Capacity: 200L to 10,000L per cleaning cycle (customizable)
- Material Construction: SS 316/SS 304
- Pump Power: 5 kW to 30 kW
- Flow Rate: 20 m³/h to 200 m³/h (customizable)
- Control System: Advanced HMI with full automation option
- Applications: Dairy processing, beverage lines, chemical reactors
Applications
- Sauce Production Lines
- Dairy Equipment Cleaning
- Beverage Line Maintenance
- Bakery Equipment Hygiene
- Confectionery Vessel Cleaning
- Spice Processing Cleanup
The Intertech Clean-in-Place (CIP) System is engineered for automated and efficient cleaning of process equipment, ideal for pharmaceutical, food, and chemical industries. We offer customized solutions to meet your specific equipment types, cleaning protocols, and hygiene standards.
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